Special Edition Panettone by Raúl Asencio 1200gr
39,50€Exquisite and delicate panettone with bits of candied apple and chocolate chips from Vietnam.
Weight: 1200gr
From our artisan nougats from Jijona to the sweets and chocolates from Villajoiosa town which is considered as the chocolate factory in Spain. Also, our special mention to Raúl Asencio’s Panettone, a gastronomic jewel in Alicante that was recognized in Rome with the ‘Bronze Medal to the best Panettone in the World 2019’.
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Exquisite and delicate panettone with bits of candied apple and chocolate chips from Vietnam.
Weight: 1200gr
Exquisite and delicate panettone with bits of candied orange peel and chocolate chips.
Weight: 1200gr
Chocolate and Marcona almonds nougat is elaborated handcrafted from Jijona.
The Alicante nougat is one of our classic nougats. It is elaborated with the best Marcona almond (65%) and orange blossom honey.
The Jijona nougat is one of our classic nougats. It is elaborated with the best Marcona almond (70%) and orange blossom honey.
The Crystal nougat is elaborated with the best Marcona almond (65%) and rosemary honey.
220gr
Exquisite and delicate panettone with raisins, citron and candied orange.
Exquisite and delicate panettone with nougat (turron) and white chocolate chips.
Weight: 1200gr
Artisan cinnamon chocolate with 55% cocoa. For its preparation, the handmakers have used rice flour so that the chocolate is gluten-free and suitable for coeliacs.
Artisan chocolate elaborated with peanuts, honey and salt.
Our chocolate truffles are like sweet kisses. Made with the best chocolate in Villajoiosa town.
Weight: 100gr