Recipe of coca amb tonyina Alicante: Fogueres de Sant Joan d’Alacant
Recipe of coca amb tonyina from Alicante, a kind of tuna pie typical of the Bonfires of San Juan (Fogueres de Sant Joan d’Alacant).
Recipe of coca amb tonyina from Alicante, a kind of tuna pie typical of the Bonfires of San Juan (Fogueres de Sant Joan d’Alacant).
Today we want to share with you the recipe of black rice with cuttlefish and shrimp, one of our favorite rice dishes. It is a very typical rice from Calpe whose gastronomy is based mainly on the tasty fish from its bay. Ingredients: Wash and cut into small cubes the cuttlefish and peel the prawns…
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Alicante Delicatessen
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