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Fondillón Alicante Solera 1948
This is a NOBLE Wine, not fortified, a high alcohol content naturally achieved by the ripening of the fruit in the same strain, which favors the highest level of aromas and flavors of the MONASTRELL grape.
60,00€
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Fondillón: Wine of Kings
The Fondillón was already known during the Renaissance and was companion of Magellan and Elcano in the first round the world. Francisco Martinez Montiño, senior chef Philip II, said that the Japanese princes who visited the monarch, recognized the Fondillón that the Spanish sailors carried to East. The German traveler...
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Origin of the Fondillón
One of the key factors in understanding the emergence of this wine is the phenomenon of the overripening of the grapes on the vine itself. This much less common fact in other latitudes, it has been customary in Alicante due to the kindness of a climate of low rainfall (less...
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What is the Fondillón?
The Fondillón is the NOBLE WINE of Alicante, defined as one who has achieved its high alcohol content naturally, besides being one of the most important historical wines of Europe. It must be made only with 100% Monastrell grape of Alicante. That high natural alcohol is achieved by the ripening of...