The best selection of charcuterie and cheeses from Alicante. Our cured sausages are elaborated with the best pork meat. The best taste of the mediterranean region.
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Alicante Cured Cheeses 1KG
1 wedge of aged goat cheese 300gr
1 wedge of cured goat cheese with rosemary from Sierra de Mariola 300gr
1 wedge of cured cow cheese 300gr
26,50€
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Artisan Spanish Chorizo 800GR
Spanish chorizo from Alicante. It is elaborated with high quality spanish pork.
Quantity: 3 units (350gr approx. each one)
32,95€
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Artisan Spanish Cured Sausage 1KG
Artisan spanish cured sausage of the mountain of Alicante. Elaborated with high quality spanish pork.
100% craftsmanship.
35,95€
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CATALAN SAUSAGE 1KG
Our catalan sausage is elaborated with the most quality lean pork which is cooked with salt, spices and pork blood.
Weight and quantity: 2 units of 500 gr approx. each one
23,95€
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EL SEREIX SOFT GOAT CHEESE – 400GR
Very soft and creamy cheese with natural rind.
Weight: 400gr
Zone: Alicante
11,95€
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MEDITERRANEAN CHARCUTERIE ASSORTMENT 1KG
Assortment
1 spanish chorizo 300gr 1 spanish cured sausage 300gr 1 spanish cured black pudding 170gr 1 spanish cured thin sausage 150gr 1 white murcian sausage 250gr
32,95€
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Murcian Sausage 1KG
Our murcian sausage is elaborated with the most quality lean pork, salt, pepper and spices, not blood pork for its elaboration.
Weight and quantity: 2 units of 500 gr approx. each one
24,95€
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SAN ANTONIO CURED COW CHEESE – 300gr
Artisan cow cheese made without preservatives. Just is elaborated with cow milk, lactic ferments and salt.
Weight: 300gr aprox. (cheese wedge)
8,50€
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SAN ANTONIO CURED GOAT CHEESE – 300GR
This cheese of 'San Antonio Cheeses' is elaborated with pasteurized goat milk, lactic ferments and salt.
It is cured between 8 and 12 months.
Weight: 300gr aprox.
10,95€
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SAN ANTONIO CURED GOAT CHEESE WITH ROSEMARY – 300GR
This cheese of 'San Antonio Cheeses' is elaborated with pasteurized goat milk, lactic ferments, salt and rosemary.
Weight: 300gr aprox.
9,50€
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