Cyprus Pyramidal Salt is one of the most sought-after gourmet salts coveted by the great European chefs. The pyramidal salt of Cyprus is a salt flake from the shores of the Mediterranean Sea. It is a high quality salt which does not undergo any refining process and without any artificial additives. Originally from the island of Cyprus we can use it for vegetables, red meats, foie and roasted fish dishes.
Weight: 120 gr