Description
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Description
Information
Pepper is the fruit of a climbing plant that grows in tropical climates. The main producing countries are India, Indonesia, China, Brazil and Malaysia. Black pepper is picked when it’s half ripe. When skin peppercorn is dried, it becomes wrinkled and blackned, thus obtaining Black Pepper. Pepper quality depends on the origin and grain selection.
This ground black pepper is selected and packaged inmediatly to bring to your kitchen the best of this spice.
Characteristics
Weight: 90 gr
Origin: India
Additional information
Weight | 90 g |
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