Recipe of coca amb tonyina Alicante: Fogueres de Sant Joan d’Alacant
Recipe of coca amb tonyina from Alicante, a kind of tuna pie typical of the Bonfires of San Juan (Fogueres de Sant Joan d’Alacant).
Recipe of coca amb tonyina from Alicante, a kind of tuna pie typical of the Bonfires of San Juan (Fogueres de Sant Joan d’Alacant).
The Vinos Alicante DOP Trade Show awards Alicante Delicatessen as Best Trade for his work and promotion of the wines of the region.
At Bodegas La Zafra, Alicante, some of the best natural wines are made from native grape varieties from old vines.
Do you want to live a different summer? Here you have a small guide of recommendations of plans in Alicante for an express vacation
The Royal Academy of Gastronomy (RAG) designated Alicante province as «Gastronomic Capital of the Mediterranean 2019»
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