Arbui Monastrell Crianza
13,95€The Arbui red wine is a local wine, made 100% with Monastrell variety grapes in the municipality of Manyà (Alicante). This wine is elaborated in the heart of Vinalopó region.
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The Arbui red wine is a local wine, made 100% with Monastrell variety grapes in the municipality of Manyà (Alicante). This wine is elaborated in the heart of Vinalopó region.
Made from a very special grape variety, ALEXANDRIA MUSCATEL, whose selection, degree of ageing and painstakingly controlled fermentation, all enable its freshness, aroma and taste to be preserved much like a succulent delight, which, when tasted, leaves an unforgettable memory on the palate.
Los Arráez Malvasía is a white wine so complex. Its aromas remember white fruit with balsamic notes of eucalyptus and a mineral background in balance with the toasted notes that remind nuts.
Los Arráez Lagares; the fusion of this two local varieties combine to perfection. And as a result, we have a wine that matches perfectly with our typical rice and meat dishes, and pastas improving with long interesting conversations.
Red wine elaborated with monastrell grape. This wine has been aged in french and american oak barrels for 12 months and then, aged in the bottle for 6 months more.
The Arbui V47 red wine is a local wine, made 100% with Monastrell variety grapes from La Solana plot, in the municipality of Manyà (Alicante). This wine is elaborated in the heart of Vinalopó region.