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DRIED SALTED TUNA (MOJAMA)

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Description

Description

Information

Mojama or dried and salted loin of tuna is named the ‘Iberian Ham of the sea’. Our mojama is elaborated with the best part of the loin of tuna. It has a premium quality. So its flavor and texture is exquisite.

The elaboration process is handmade. Firstly, the tuna loins are cut. Then they are left in salt and then dried.

Consumer Suggestions: It is appropriate as an appetizer (Tapas). It is usually prepared it with a few almonds or other nuts. You can also eatin salads, with hearts of lettuce, tomato, asparagus, olives and hot dishes.

Characteristics

Weight: 100 gr

Gluten free

Storage: Between 8 and 18º.

More Info

Additional information

Weight 100 g
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